Make a Reservations

CHAKHNA

  • Palak Chaat

    Crispy spinach topped with chutneys (nf) (df by request)

  • Mushroom Keema Pao

    Pao bread with slow-cooked minced mushroom (nf)

  • Amritsari Fish

    Battered fish, fried crisp, spice 10 (nf) (df)

  • Paneer Tikka

    Tandoori homemade paneer in mint marinade (nf)

  • Chicken Angara

    Smoked, spice-marinated chicken roasted in the tandoor

  • Tandoori Soy Chaamp

    Spice-rubbed soy, fire-grilled (nf) (hg)

  • Seekh Kabab

    Minced lamb grilled on skewers with mustard (nf)

  • Keema Pao

    Buttered pao bread with slow-cooked minced lamb (nf)

  • Salmon Tikka

    Chili-marinated salmon, golden-grilled (nf)

  • Lamb Chops

    Smoked garlic and masala marinated, slow-grilled

  • Malai Chicken Tikka

    Hung yogurt-cream marinated chicken, bronzed

BIGS

  • Traditional Butter Chicken

    Charred chicken in creamy tomato sauce

Original Bukhara Grill’s 49th St. Dal Bukhara (nf)

BREADS

Pudina Lachha Parantha Garlic Naan Roti | Chili Onion Kulcha (hg)

Gluten-Free Bread

SIDES

Saffron Basmati Rice

Raita

SWEET FINISH

Shahi Tukda (hg)

Dessert of the Day

Please let your server know of any allergies or dietary needs. For parties of 5 or more, a 20% service charge will be added to the bill. Our merchant processor applies a 3.5% fee on all credit-card payments. To dodge it, we encourage you to pay with cash or debit card. This menu is subject to change based on market availability.

(df) = dairy free (hg) = has gluten (nf) = nut free